A unique gastronomic experience taking your skills to the next level
Within a ten minute country ride we'll be carrying back
wood for the stone oven
and
locally grown ingredients
supporting small home-based businesses slowly going extinct.
In class you'll
practise hands-on authentic techniques like
* the use of herbs and olive oil,
* mixing spices + fresh veggies,
* "open fyllo" to make pies
while we'll share with you the very best of traditional cretan recipes.
That greek food night back home is set to be really impressive!
Having spent a full day working
let us taste all great flavours we've prepared,
relax with some
home brewed wine and enjoy the cretan sunset,
surely to be unforgettable.
You'll be definitely
ordering a second round!